- remonce
- re|moncesb., -n (en slags kagefyld)
Dansk ordbog. 2015.
Dansk ordbog. 2015.
Remonce — is a Danish pastry filling or topping made from creamed butter and sugar, sometimes flavored with cinnamon, marzipan or nuts. [http://www.foodtimeline.org/foodcakes.html#danish 1] , [http://www.yobasti.com/printer/print 0050652.html 2]… … Wikipedia
Kringle — is a pastry developed in Scandinavia although some claim its roots are in Germany.In Danish and Norwegian the word is kringle , plural kringler ; Swedish: kringla , plural kringlor ; Icelandic: kringla , plural kringlur ; Finnish: rinkeli . The… … Wikipedia
Kringle — Un kringle es un pastel escandinavo, es una variedad nórdica del pretzel. La palabra proviene del nórdico antiguo ‘kringla’, que significa ‘anillo’ o ‘círculo’. Contenido 1 En Dinamarca 2 En Estados Unidos 3 Véase también … Wikipedia Español